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September 16, 2016 23:03

How to cook cabbage in multivarka .Recipe for cabbage multivarka

Cabbage - vegetable, rich in vitamins.In winter, this product is not expensive and there is a refrigerator in each family.But what to cook from it, because the soup, soup and salads vitamin already tired?In this article, we'll show you how to cook a delicious cabbage multivarka.

1
Cabbage vegetables

dish is very simple and does not require much time.Cut the cabbage into fine strips.Remove the peel potatoes and cut them into cubes.Chop the mushrooms and chop the carrots on a grater.Combine all products in Multivarki tank, do not forget to pour oil.Prisolit and add spices.This is all necessary to prepare a "Baking" mode for 30 minutes.After the unit beeps, open the lid and sprinkle the dish with grated cheese.

2
Classical cabbage

Chop cabbage and carrots on a shredder.Peel the onions from the husk and cut it into half rings.Wash the red pepper, remove the stalk and seeds.Cut strips pod.The tank unit, add a little oil, and download all the vegetables and add spices prisolit.Prepare pudding s

hould be in the "quenching" mode, about 30-40 minutes.Pour a little diluted in water, tomato paste and hold a dish in the apparatus for 10 minutes by setting the mode "Baking."Same way, the dish is lightly browned.

3
Baked cauliflower

Wash the cauliflower and divide it by Kocheshkov.Pour water in the machine and put it in the inflorescence.Set to "On a couple of" pudding and cook for 20 minutes.While languishing in multivarka vegetable, cook the dough.Beat 2 eggs with a pinch of salt and a tablespoon of sour cream.Pour the mass in the flour and mix.You should get a stiff dough.Drain the water from the inflorescences, and a cup of grease with vegetable oil.Fold it Kocheshkov and pour batter.On top sprinkle with grated hard cheese and high fat content set to "Baking" mode for 20 minutes.

Number of products:

  • cauliflower;
  • 2 eggs;
  • 1 tbsp.Spoon sour cream;
  • 0,5 cups flour;
  • spices, salt;
  • 100 g of solid cheese.

4
Cauliflower with meat

Cut the chicken into small pieces or thigh.Pre-boil the cauliflower in water with salt.In the bowl of the machine, pour vegetable oil and put it in the chicken.It is necessary to prepare a "Frying" mode for 10 minutes.Then Stir in the meat Kocheshkov, peas and corn.Add spices and sour cream.Place the unit in "Baking" mode.Prepare pudding should be 20 minutes.Then open the instrument cover the dish and sprinkle with grated cheese.Taste dishes are very delicate because of sour cream sauce.

5
cabbage with winter vegetables

use frozen vegetable mix for the preparation of dishes.It consists of mushrooms, green beans, peas, onions and carrots.Pour the oil into a container Multivarki and fold into it the pieces of pork flesh.Cook "Frying" mode for 10 minutes.Pour in the cup of shredded cabbage and vegetable mixture.Pour half a cup of water with a spoonful of tomato paste.Stir spices and salt.Enable the "quenching" and simmer the vegetables with the meat for 30 minutes.

As you can see, cook cabbage in multivarka very simple.Creative imagination, or use one of our recipes.