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September 23, 2016 23:09

Ginger diabetes mellitus |Useful properties of ginger in diabetes

diagnosis "diabetes" for the majority of people who become ill with the disease, it sounds like a sentence.It is believed that the ill with diabetes, people are bound to strict dietary restrictions, daily, tiring medication and insulin injections in order to stabilize the balance of blood sugar.But the problems can be much less if the systematic use of ginger in diabetes.

beneficial effects of ginger on the human body is its active influence on the metabolism.This plant is a specific catalyst that can reduce blood cholesterol levels, normalize digestibility and metabolism of fats, helps to normalize blood flow.Ginger has antispasmodic, tonic, antibacterial and anthelmintic activity.It is also used in the treatment of arthritis and rheumatism, promotes healing of ulcers and skin rash.

The chemical composition of ginger has more than 400 beneficial for the body components.Among them it is worth noting potassium, magnesium, sodium, zinc, and the entire complex of essential amino acids.This plant is

often referred to as "vitamin bomb", as ginger is very rich in vitamins C, B1, B2, C, A and others.

Can ginger in diabetes?

How sad it is not stated, but by the number of diabetes cases and the rate of propagation of the disease has reached epidemic proportions.Worldwide, they suffer from almost 6.5% of the people.Diabetes is characterized by defective insulin secretion in blood and / or reduced sensitivity to insulin, which, as a result, and causes chronic hyperglycemia.

Recent studies have shown that regularly eating ginger in diabetes is very useful.The therapeutic effect on the patient's body due to hypoglycemic and anti-inflammatory actions of ginger.

chemical compound gingerol, which is rich in the plant, stimulates the assimilation of glucose by muscle cells (β -cells), performing in general, the main function of insulin.A variety of useful elements able to prevent the emergence of a variety of inflammation and diabetes related chronic diseases (eg, ophthalmic, cardiovascular disease, liver disease and kidney).

Ginger in type 1 diabetes

need to clarify the fact that the effectiveness of ginger in the fight against diabetes and has been proven in clinical trials only in the case of the 2nd type of the disease.Effect of ginger on the patient's body type 1 diabetes can be dramatically opposite.In type 1 diabetes the use of this plant daily or in large quantities to some patients in general is strictly contraindicated.So include it in the diet without the consent of a doctor is not recommended.

Type 1 diabetes, also known as insulin-dependent diabetes, is a form of the disease in which there is the autoimmune destruction of insulin-producing β-cells in the pancreas, resulting in insulin dependence appears complete.So what about stimulating ginger these cells, as in the case of diabetes type 2, can not speak.

Furthermore, in diabetes type 1 is very important to adhere to certain designated doctor dose of insulin, which controls blood sugar levels.Otherwise there is the risk of a number of complications, such as low blood sugar, and by increasing its content in the blood.Reducing the influence of sugar ginger can cause convulsions or loss of consciousness.

More ginger with type 1 diabetes can be dangerous because it is often observed in patients with sudden weight loss.A ginger is known to have strong fat burning properties.

Ginger in type 2 diabetes

appearance of diabetes type 2 is due to the fact that the body no longer respond adequately to the amount of sugar in the blood.These "faults" in the body can be caused by any deficiency of insulin in the blood, or decreased sensitivity to it.Although usually these two factors are interrelated.

Can ginger with type 2 diabetes to replace the tablets?Scientists have proven that it can.Moreover, in some cases the application of this plant is even more effective.

During the randomized, double-blind, placebo-controlled study of 64 patients was observed, suffering from type 2 diabetes.Half of the patients taking hypoglycemic drugs, the other half - to 2 grams of ginger per day for 60 days.

At the end of the study, scientists noted that patients treated with ginger, acquired a significantly higher insulin sensitivity, and insulin, LDL ( «bad") cholesterol and triglyceride levels was much less.From these data, they concluded that ginger with type 2 diabetes can significantly reduce the risk of "secondary complications."Thus, researchers have shown that ginger extract improves the digestibility of glucose even without active assistance of insulin.

Scientists have discovered that a substance contributing to such healing properties of ginger, is a chemical compound of phenols, known as gingerol.In particular, the activity of the protein increases gingerol GLUT4, which promotes glucose uptake by skeletal muscle.Deficiency of this particular protein in the body is one of the main reasons for the loss of sensitivity to insulin and an increase in blood sugar levels in diabetes type 2.

Useful properties of ginger in diabetes

One of the main beneficial properties of ginger in diabetes is to improve digestion.For example, in diabetes type 2 the pancreas is not able to continue to produce enough insulin, which prevents normal sugar is absorbed into the cells.In addition to the secretion of insulin, the pancreas has a number of digestive functions, which are also reproduced defective.Because of this, most diabetics suffer from chronic indigestion.

Ginger controls diabetes such side effects as irregular bowel movements and indigestion.Healthy digestion and prevention of acidity is one of the main advantages in favor of the use of ginger for medicinal purposes.

cataract development, unfortunately, is a very common disease, which is the root cause of diabetes.Ginger in diabetes contributes to the inhibition of the progression of cataracts, as well as able to delay or minimize the chances of its occurrence.

addition to traditional uses of ginger, ginger extract was applied to control of metabolic syndrome.It was revealed that daily use of ginger can be significantly reduced body weight, blood glucose, insulin, LDL cholesterol, triglycerides, total cholesterol, phospholipids, and free fatty acids in the blood.

ginger root in diabetes

While actively use ginger in diabetes began relatively recently, its medicinal properties have been known for centuries.Ginger root used in ancient Chinese medicine, India and in many Arab countries.They treat colds, indigestion, headaches.The powerful anti-inflammatory agents, gingerols, which are many in the composition of ginger have been used as an anesthetic.Ginger is often used to relieve swelling and reduce pain in patients with arthritis and gout.

also ginger root medicine used for treating bronchitis, heartburn, with periodic pain in women, nausea and vomiting, ginger treat indigestion, diarrhea, fought with upper respiratory tract infections.

Ginger root also known since ancient times and in cooking.Seasoning of crushed dried ginger give your dishes a refined taste, and you - health.

Apply ginger root in diabetes can be in various forms - fresh, dried, pounded, etc.Very tasty and healthy, such as tea with slices of ginger.From ginger root make different tinctures, it is boiled and baked.So in the history of this plant modifications to its use, there are a countless number.Importantly do not forget to use it every day in the diet, especially for people with high blood sugar levels.

Contraindications to the use of ginger in diabetes

Despite the fact that ginger is a very popular herb in cooking and all of its properties have long been studied, yet do not approach ginger treated with levity shares.As with all medicines it should be taken in doses, as they say - without fanaticism.Despite the fact that ginger diabetes usually does not cause toxic side effects, allergic reactions to the product can occur in some people.

Also, some patients may be more sensitive to a strong pungent taste of this plant, and to suffer from severe heartburn when it is used.Excessive ginger can also cause digestive disorders.

Contraindications for use of ginger in pregnant women have not been marked.However, they must exercise extreme caution in this plant, taking it lower doses.

Long-term use during pregnancy, as a rule, is not recommended, and during breast-feeding - are contraindicated.To avoid side effects, before the start of the systematic use of ginger is recommended to consult with your doctor.

Treatment of diabetes ginger

That ginger in diabetes may be useful, proved another study conducted by Irish scientists.According to them, taking only 1 gram of ground ginger 3 times a day for 8 weeks can significantly reduce blood sugar levels.Also, during the study evaluated the following parameters:

  • HbA1c - index of damaged red blood cells caused by the oxidation of sugar (glycation);
  • fructosamine - harmful compound which was obtained as a byproduct as a result of the sugar reacting with an amine;
  • blood sugar (FBS);
  • insulin levels;
  • function of β-cells (β%) -type cells in the pancreas responsible for insulin production;
  • insulin sensitivity (S%);
  • quantitative insulin sensitivity check index at (QUICKI).

results of the study were surprisingly optimistic: the average level of blood sugar decreased by 10.5% when taking ginger;HbA1c decreased from an average of 8.2 to 7.7 index.Insulin resistance is also reduced, and QIUCKI index rose significantly.All other indices or steel within the permissible limits, or as close to normal.

also worth recalling that taking ginger in diabetes that you can get rid of many other diseases tormenting you.A strong immune system will be the major achievement of ginger in the development of protective functions of the body.